Effects Of Different Cold AtmosphericPressure Plasma Sources On The Yeast Candida Glabrata

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dc.contributor.authorTrebulová, Kristínacs
dc.contributor.authorKrčma, Františekcs
dc.contributor.authorSkoumalová, Petracs
dc.contributor.authorKozáková, Zdenkacs
dc.contributor.authorMachala, Zdenkocs
dc.coverage.issue12cs
dc.coverage.volume20cs
dc.date.issued2023-12-04cs
dc.description.abstractFour different cold plasma sources were directly applied onto a 24h inoculum of Candida glabrata inoculated on agar plates, within the limits of in vitro experiment. Their effects were compared and evaluated with respect to the size and stability of the inhibition zones formed in the posttreatment cultivation. The results prove significant inhibitory cold atmospheric-pressure plasma effects on the yeast C. glabrata. The overall inhibitory effects are directly proportional to the treatment time, the applied power, and the overall functioning of the plasma source and indirectly proportional to the initial cell concentration, although this factor was less significant compared to the other examined factors. The unipolar microwave torch was found to be the most effective in the inhibition of C. glabrata.en
dc.description.abstractFour different cold plasma sources were directly applied onto a 24h inoculum of Candida glabrata inoculated on agar plates, within the limits of in vitro experiment. Their effects were compared and evaluated with respect to the size and stability of the inhibition zones formed in the posttreatment cultivation. The results prove significant inhibitory cold atmospheric-pressure plasma effects on the yeast C. glabrata. The overall inhibitory effects are directly proportional to the treatment time, the applied power, and the overall functioning of the plasma source and indirectly proportional to the initial cell concentration, although this factor was less significant compared to the other examined factors. The unipolar microwave torch was found to be the most effective in the inhibition of C. glabrata.en
dc.formattextcs
dc.format.extent1-18cs
dc.format.mimetypeapplication/pdfcs
dc.identifier.citationPlasma Processes and Polymers. 2023, vol. 20, issue 12, p. 1-18.en
dc.identifier.doi10.1002/ppap.202300048cs
dc.identifier.issn1612-8850cs
dc.identifier.orcid0000-0003-4418-3323cs
dc.identifier.orcid0000-0003-4705-7752cs
dc.identifier.orcid0000-0003-3877-6587cs
dc.identifier.other185405cs
dc.identifier.researcheridA-6994-2016cs
dc.identifier.researcheridAAM-2014-2021cs
dc.identifier.scopus56477418300cs
dc.identifier.scopus35810645600cs
dc.identifier.urihttp://hdl.handle.net/11012/245179
dc.language.isoencs
dc.publisherWileycs
dc.relation.ispartofPlasma Processes and Polymerscs
dc.relation.urihttps://onlinelibrary.wiley.com/doi/epdf/10.1002/ppap.202300048cs
dc.rightsCreative Commons Attribution 4.0 Internationalcs
dc.rights.accessopenAccesscs
dc.rights.sherpahttp://www.sherpa.ac.uk/romeo/issn/1612-8850/cs
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/cs
dc.subjectantimicrobial effectsen
dc.subjectCandida glabrataen
dc.subjectCAPen
dc.subjectcold plasmaen
dc.subjectdirect treatmenten
dc.subjectantimicrobial effects
dc.subjectCandida glabrata
dc.subjectCAP
dc.subjectcold plasma
dc.subjectdirect treatment
dc.titleEffects Of Different Cold AtmosphericPressure Plasma Sources On The Yeast Candida Glabrataen
dc.title.alternativeEffects Of Different Cold AtmosphericPressure Plasma Sources On The Yeast Candida Glabrataen
dc.type.driverarticleen
dc.type.statusPeer-revieweden
dc.type.versionpublishedVersionen
sync.item.dbidVAV-185405en
sync.item.dbtypeVAVen
sync.item.insts2025.10.14 14:08:05en
sync.item.modts2025.10.14 10:04:43en
thesis.grantorVysoké učení technické v Brně. Fakulta chemická. Ústav fyzikální a spotřební chemiecs

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