Elemental composition of fruits from different Black elder (Sambucus nigra L.) cultivars grown in the Czech Republic

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dc.contributor.authorDiviš, Pavelcs
dc.contributor.authorPořízka, Jaromírcs
dc.contributor.authorVespalcová, Milenacs
dc.contributor.authorMatějíček, Alešcs
dc.contributor.authorKaplan, Jiřícs
dc.coverage.issue3cs
dc.coverage.volume20cs
dc.date.issued2015-02-09cs
dc.description.abstractBlack elder is a deciduous shrub widely used in medicine, pharmacy and food industry. This study presents a comparison of the elemental composition of fruits (berries) from the Black elder (Sambucus nigra L.) cultivars Albida, Bohatka, Dana, Heidegg13, Mammut and Sambo, grown in the Czech Republic and harvested in two seasons (2011 and 2013). The fruits were collected at full maturity from an experimental orchard at the Research and Breeding Institute of Pomology, Holovousy Ltd. The raw material was decomposed using hot nitric acid and the determination of the elemental content (Ca, K, P, Zn. Cu, Mn, Na, Mg) was performed by inductively coupled atomic emission spectrometry in accordance with a valid ISO standard. Concentration of all the analyzed elements in the various Sambucus nigra cultivars was different, and the differences were statistically significant (p < 0.05). All the investigated cultivars were a good source of major and trace elements. The concentration of the analyzed elements in Sambucus nigra decreased in the following order K > Ca > P > Mg > Na > Fe > Mn > Zn > Cu. The results demonstrated that Sambucus nigra fruits can be used as functional food in prevention and treatment of diseases associated with deficiency of elements in the human diet. On average, 100 g of Sambucus nigra fruits can cover about 20% of the recommended dietary allowance of main elements for women and men. In terms of the content of individual elements, the cultivars Albida and Sambo have proven to be most promising. The chemical composition of Sambucus nigra varied with the year of harvest, but the variation in the elemental content did not exceed 20% in most cases.en
dc.description.abstractTato práce se zabývá analýzou různých odrůd černého bezu (Sambucus nigra L.) pěstovaných v ČR. Byla provedena elementární analýza plodů černého bezu, konkrétně byly analyzovány plody odrůd Albida, Bohatka, Dana, Heidegg13, Mammut and Sambo. V plodech byl stanoven Ca, K, Na, P, Mg, Fe, Mn, Cu a Zn pomocí techniky ICP-OES.cs
dc.formattextcs
dc.format.extent549-557cs
dc.format.mimetypeapplication/pdfcs
dc.identifier.citationJOURNAL OF ELEMENTOLOGY. 2015, vol. 20, issue 3, p. 549-557.en
dc.identifier.doi10.5601/jelem.2015.20.1.758cs
dc.identifier.issn1644-2296cs
dc.identifier.orcid0000-0001-6809-0506cs
dc.identifier.orcid0000-0002-2742-8053cs
dc.identifier.other113894cs
dc.identifier.researcheridA-6972-2016cs
dc.identifier.researcheridAAA-9218-2019cs
dc.identifier.scopus12038939300cs
dc.identifier.scopus56337743000cs
dc.identifier.urihttp://hdl.handle.net/11012/201406
dc.language.isoencs
dc.publisherPolish Society for Magnesium Researchcs
dc.relation.ispartofJOURNAL OF ELEMENTOLOGYcs
dc.relation.urihttp://jsite.uwm.edu.pl/articles/view/758/cs
dc.rightsCreative Commons Attribution-NonCommercial-ShareAlike 4.0 Internationalcs
dc.rights.accessopenAccesscs
dc.rights.sherpahttp://www.sherpa.ac.uk/romeo/issn/1644-2296/cs
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/cs
dc.subjectSambucus nigraen
dc.subjectelderberryen
dc.subjectfruiten
dc.subjectmajor and minor metalsen
dc.subjectspectrometryen
dc.subjectSambucus nigra
dc.subjectčerný bez
dc.subjectovoce
dc.subjectmakro prvky
dc.subjectspektrometrie
dc.titleElemental composition of fruits from different Black elder (Sambucus nigra L.) cultivars grown in the Czech Republicen
dc.title.alternativeElementární analýza různých odrůd černého bezu (Sambucus nigra L.) pěstovaných v České Republicecs
dc.type.driverarticleen
dc.type.statusPeer-revieweden
dc.type.versionpublishedVersionen
sync.item.dbidVAV-113894en
sync.item.dbtypeVAVen
sync.item.insts2025.02.03 15:37:41en
sync.item.modts2025.01.17 16:35:22en
thesis.grantorVysoké učení technické v Brně. Fakulta chemická. Ústav chemie potravin a biotechnologiícs
thesis.grantorVysoké učení technické v Brně. Fakulta chemická. CMV - laboratoř anorganických materiálůcs
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